A custom portrait by artist Jeff Langston, $500 gift card to Halls Chophouse, portable TEC stainless steel infrared grill and luxury weekend getaway are just some of the items that […]
More than 20 local caterers and restaurants will be featured at the Orangeburg-Calhoun Technical College Foundation’s 15th annual Evening of Fine Wines and Foods. Bringing their signature items and other
The Orangeburg-Calhoun Technical College Foundation will hold its 15th annual Evening of Fine Wines and Foods from 7 to 10 p.m. Monday, Oct. 7, 2019, in the Patrick Student Services
Ali Rosen loves a good potluck. “It’s very rare that I’ll go over to somebody’s house and won’t ask, ‘What I can bring?’” the Charleston native said. “I love the
Acclaimed horticulturist Tony Avent doesn’t come from a long line of gardening geniuses. He’s just always had a natural affinity for plants. “Growing up, I spent all of my time
The Orangeburg-Calhoun Technical College Foundation has welcomed three new members to its board of directors – Kay Blackwell, Rebecca Love and Joanie Thomas. Blackwell graduated in 1985 as a member
World-renowned horticulturist Tony Avent and acclaimed “Potluck” founder and host and cookbook author Ali Rosen will headline Orangeburg-Calhoun Technical College Foundation’s 2019 Home and Garden Symposium. The fundraiser – set for
First Citizens Bank has donated $25,000 to the Orangeburg-Calhoun Technical College Foundation. The donation – which will be used as seed money for the First Citizens Endowed Scholarship for nursing
More than a dozen local restaurants and caterers will provide tastes of their signature dishes during the Orangeburg-Calhoun Technical College Foundation’s 14th annual Evening of Fine Wines and Foods. This year’s
The Orangeburg-Calhoun Technical College Foundation will hold its 14th annual Evening of Fine Wines and Foods from 7 to 10 p.m. Monday, Oct. 1, 2018, in the Patrick Student Services Building
3250 St. Matthews Road
Orangeburg, SC 29118
